$277.00 AUD

An account already exists with this email address. Is this you?

Sign in
8rpwq26ptvykpg4qtdad file

The Art of Sourdough | Early Bird

- 6 weeks Interactive Zoom Classes & Online for Life - 

I will hold your hand & whisper in your ear while you develop a brand new set of skills or while you raise your current skill set to a whole new level.

Become a competent and confident baker who turns out the most nutritious, delicious and digestible bread possible; using a wild ferment of flour, water & salt.

Classes include

  • An Introduction to Sourdough
  • Capturing and caring for Yeasts
  • The Process of Baking
  • What to do with Excess Starter

Plus Access to Many Bonus Features including:

  • Community Forum
  • A weekly email with bonus content
  • Two live forums a week

Once enrolled you will be sent  

A sourdough starter notes and recipe

If you wish you can start capturing a wild rye starter from scratch. When it is fully active, in a week or two, you can use it to raise your loaves.